The Big Biscuit Springs into Big Flavors With NEW Menu

Prairie Village, Kans. – The Big Biscuit® is celebrating 25 BIG years and rolling out a new menu lineup with big flavors and highly anticipated offerings. Starting today, Guests may visit all Big Biscuit locations and taste the new Chicken Biscuits, Chicken & Waffles, and specialty Grits. The brand also recently introduced Birthday Cake Pancakes and Cherry Beverages to celebrate their 25th birthday.

“Our Guests have spoken, and we are answering their cravings with a menu lineup that features several new offerings. We spent 2024 testing and developing ways to bring this menu to life. Driven by what our Guests crave, we are thrilled about the balance of new sweet and spicy additions,” said Chad Offerdahl, President & Co-CEO of The Big Biscuit®. “With 2025 marking our 25th anniversary, we did not hold back. This is our biggest menu innovation in years, the perfect way to celebrate a major milestone and treat our loyal Guests to exciting new flavors and menu items they’ve been craving.”

Tasty Handhelds: Chicken Biscuits

One of the most requested items by Guests is finally here: Chicken Biscuits! The Big Biscuit created two new menu items using its 24-hour brined and fried-to-order chicken, sandwiched between a signature big biscuit, and served with a choice of country grits or potatoes. Joining the Guest-favorite Yard Bird, the new menu includes:

• Nashville Hot Chicken Biscuit: hand-breaded Nashville hot fried chicken, topped with dill pickles and drizzled with honey

• Maple Bacon Chicken Biscuit: hand-breaded fried chicken and bacon, drizzled with warm syrup

Dynamic Duo: Chicken & Waffles

The Big Biscuit specializes in serving up the classics and exciting Guests by putting fun twists on traditional favorites. In addition to the popular Classic Chicken & Waffles, the brand expanded its Chicken & Waffles offerings to feature three new dishes:

• Strawberry Shortcake Chicken & Waffles: a Belgian waffle topped with hand-breaded fried chicken, strawberries and whipped cream, and dusted with powdered sugar

• Nashville Hot Chicken & Waffles: a Belgian waffle topped with hand-breaded fried chicken & dill pickles, and drizzled with honey

• Maple Bacon Chicken & Waffles: a Belgian waffle topped with hand-breaded fried chicken and bacon, and drizzled with warm syrup

With its new Specialty Grits, The Big Biscuit adds three options for a tasty twist on a Southern classic, including:

• Loaded Country Grits: topped with onions, green peppers, and cheddar cheese

• City Grits: topped with bacon, onion, and tomatoes

• Cowboy Grits: topped with chorizo, jalapeno, onion, and tomatoes

The Big Biscuit also offers a side of grits with no add-ons.

Drink Up!

In the past year, The Big Biscuit doubled its drink offerings and recently added the Cranberry Sunrise, a sweet and tart combination of orange juice and cranberry juice, and a new Build-Your-Own drink section for Guests to customize their beverages.

In addition to all the new sweet and savory dishes, The Big Biscuit has glasses flowing with these sweet, cherry-picked beverages:

• The Shirley: Lemon-lime soda and cherry

• Cherry Berry Lemonade: Classic lemonade, cherry, and raspberry

• Cherry Vanilla Cream Pepsi: Pepsi, cherry, and vanilla cream

• Cherry Vanilla Cream Dr. Pepper: Dr. Pepper, cherry, and vanilla cream

These new and refreshing beverages will be available to sip all season long!