
Multi-Unit Franchisee Insight - Challenges & Goals
We talk to successful multi-unit operators constantly here at Franchise Update Media.
El Pollo Loco is a company in Burnaze's franchise knowledge graph, mentioned since 2017. 184 stories link here, each summarized from the original publisher. Filed under Restaurants / Chicken.

We talk to successful multi-unit operators constantly here at Franchise Update Media.

Miguel Lozano, a former El Pollo Loco restaurant manager and franchisee, is joining the company as its new chief operating officer.

El Pollo Loco announces its second rebrand in a year, returning to a similar yellow logo of old and re-categorizing its menu as 'L.A. Mex'.

After leaving his post as chief marketing officer for fast-casual chicken chain El Pollo Loco earlier this year, Ed Valle has resurfaced in a new role with family restaurant chain Friendly’s.

El Pollo Loco appoints Hector Muñoz as its new chief marketing officer, bringing experience from Church’s Chicken and Popeyes.

Monthly digest of selected news items on unit growth, investment and financial developments, international expansion, people, and milestones in franchising.

El Pollo Loco hires Jennifer Jaffe as chief people officer.

Napa Pollo, Inc. has opened its 14th El Pollo Loco restaurant in Santa Rosa, California, marking the brand's first location in the area.

El Pollo Loco's CMO Ed Valle suddenly leaves the franchise, with the company stating a search is underway for a new CMO.

A California jury has ordered El Pollo Loco to pay nearly $9 million in damages to two franchisees in a territory dispute.

Anil Yadav, a multi-brand operator, discusses the challenges facing the restaurant industry.

El Pollo Loco partners with DoorDash to expand delivery to 280 restaurants, offering customers a convenient and high-quality dining experience.

Bernard Acoca is named CEO of El Pollo Loco, bringing a proven track record of driving sales and profit growth through new product development and brand communications.

El Pollo Loco is under new leadership. According to a recent article in Nation's Restaurant News, the brand has announced that the former Teavanna president, Bernard Acoca, will take up the role of CEO for the franchise.

John Murphy and David Henry opened their fourth El Pollo Loco location in Irving, Texas, expanding their multi-unit operation.

Henry Investment Group adds salad bar concept Salata to its portfolio, signing an area development agreement to open up to 20 restaurants in the Atlanta market.