Saladworks is a company in Burnaze's franchise knowledge graph, mentioned since 2015. 265 stories link here, each summarized from the original publisher. * WOWorks is waiving fees for franchisees to add a second brand to their existing location [[2026-09-17 This Franchise Company Just Made It Free to Add a Second Restaurant Brand to You (59d8ac)]] * WOWorks has appointed James Walker as chief growth officer to foster growth through market expansion and franchise recruitment [[2026-09-16 WOWorks Taps James Walker as Chief Growth Officer (299de7)]] * WOWorks has launched a three-tier franchise incentive program to accelerate franchise growth across its portfolio [[2026-09-14 WOWorks Unveils Three-Tier Incentive Program to Accelerate Franchise Growth Acro (2a60d0)]] * WOWorks is on pace to open roughly 40 new restaurants by the end of the year, having already debuted 23 units [[2026-09-02 Woworks targets 40 openings this year (200642)]] * Saladworks, a WOWorks brand, is introducing a weekly $6.99 salad and wrap deal at participating locations to celebrate its 40th anniversary [[2026-08-18 Saladworks Rolls Out Weekly $6.99 Salad and Wrap Deal (df28a7)]] * WOWorks is utilizing co-branding to offset rising real estate and development costs through higher revenue per square foot [[2026-08-12 How Co-Branding is Changing the Economics of Restaurant Growth (5f91b4)]] * WOWorks has promoted Nolan Woods to Chief Operating Officer [[2026-07-13 WOWorks Promotes Nolan Woods to Chief Operating Officer (58621b)]] * Saladworks has reached a 10-unit development agreement in North Carolina with Zack Mixon, a regional restaurateur and CEO of Mixon Foods [[2025-12-02 Saladworks serves up North Carolina agreement (40fd65)]] Filed under Restaurants / Fast casual.
Saladworks partners with the United States Air Force to develop restaurants on U.S. bases, offering enhanced food quality and convenience to airmen and their families.
Saladworks appoints Mark Mears as its Chief Marketing Officer, who brings experience in building teams and brands.
Saladworks announces the hiring of Mark Mears as Chief Marketing Officer, bringing over three decades of experience in the restaurant and hospitality industry.
Trend alerts to assist you with your international expansion plans
Saladworks announces a strategic partnership with the United States Air Force to develop restaurants on base, enhancing food quality, variety, and availability for military personnel.
Top 10 health-focused food franchises to watch in 2020, including REGYMEN Fitness and Snap-on.
Three Saladworks franchisees expanded from single-unit operators to multi-unit operators, sharing their journeys and experiences.
Marcus Burley, a former NFL player, is opening a Saladworks franchise in Ballantyne, North Carolina, investing in a proven business model with a 30-year track record.
Saladworks is a perfect franchise opportunity for veterans, offering stability and freedom, with Carmela Wootan, a Smoothie King franchisee, sharing her experience and success.
Saladworks names Kelly Roddy as its new CEO, aiming to increase U.S. system sales and unit count through aggressive franchising efforts.
Saladworks announced the appointment of Kelly Roddy as Chief Executive Officer, bringing 30 years of industry experience to the brand.
Saladworks, a fast-casual salad chain, is giving away free catering-sized salads and BBQ Rescue Packs to customers who use the hashtag #BlahBQRescue on National Watermelon Day.
Saladworks franchisee Amanda Johnson brings the brand to her hometown of Baltimore, offering a healthier food option to the community.
Saladworks enters the Tennessee market with a 3-unit deal, marking the brand's entrance into the state.
Comparing franchise brands in the health-focused food industry revealed various options for health-conscious diners.
Entrepreneur Magazine ranks Saladworks among its Top Food Franchises of 2019, highlighting the brand's excellence in the salad game and farm-to-table feel.
Kristi Pencille and Stephanie Sawyer bring Saladworks to Rochester, Minnesota.
Craig Tractenberg, a partner at Fox Rothschild LLP, discussed his background and firm, and his experience as a franchise lawyer, representing Fortune 50 franchisors.
The restaurant industry is constantly changing, with new tactics for grocery outposts, such as partnering with ShopRite and serving freshly prepared salads within grocery stores.
Franchisees share best practices for reading a franchise disclosure document, emphasizing the importance of understanding the agreement.
Lead generation and lead awareness are both necessary and valuable tactics to find qualified franchise candidates, with a blended approach recommended.
Mainland’s Director of Client Services, Lauren Turner, is a key player in the company’s success, championing client stories and making a statement.
Saladworks, a fast-casual restaurant chain, opens two new locations within ShopRite grocery stores in the Philadelphia area.
Saladworks offers simple model and strong support to nearly 100 franchisees