Technomic — page 3

Tom Curtis was named chief operating officer at Burger King in 2021 and was quickly promoted to president.

- Quick Service - Marketing & Branding - News Pizza Hut doubles down on nostalgia with 'Throwback Value Menu' The chain has also launched a limited-edition streetwear capsule colle

- Quick Service The chicken wars heat up, value menu overload, and Wonder's IPO plans Plus, an interview with The Granola Bar cofounders Julie Mountain and Dana Noorily .jpg?width=

The chicken chain is launching a "Ranch Remix" promotion featuring a rotating monthly drop of new housemade ranch flavors to drive repeat customer visits.

Recent industry data shows that while overall sales growth has decelerated, several top-tier restaurant chains are still achieving double-digit unit and sales expansion.

Restaurant chains see 4% decline in real dollar sales since 2021

Pinstripes closed most locations as a percentage of units in 2025.

Krispy Krunchy Chicken provides a frame of reference for convenience store operators evaluating the labor and complexity of hot food programs.

The 57-year-old Texas-based chicken chain is leveraging its modest brand identity to fuel franchise development and modernization efforts across its system.

The Chicago-style pizza brand has shuttered its final remaining restaurant in Maryland, marking the end of a chain that once operated 14 locations across the D.C. area.

Yum Brands hopes that it can run faster now that it won’t have one foot in a bucket called Pizza Hut.

Diners seeking spicy food don’t usually head to Olive Garden.

- Top 500 Restaurants - Finance 2026 Top 500: The 50 biggest restaurant chains in America The year was another mixed bag, but things are looking good for drive-thru coffee. [](http

- Top 500 Restaurants - Finance Technomic Top 500: Take aways, trends, and surprises from ranking of biggest restaurant chains Top editors for Nation’s Restaurant News and Restaura

- Quick Service - Marketing & Branding - Food Trends - News McDonald’s is bringing back its Fried Apple Pie The fast-food chain will sell the dessert for a limited time starting ne

It was clear during one of the early general session panels at this year’s MUFC that franchise operators aren’t riding out a downturn.

- Regional Chains - Casual Dining \\ \\ Take-Away with Sam Oches features interviews with CEOs and founders of restaurant companies big and small, sharing their stories and ideas f

Casey's likely stealing share from Pizza Hut with 2,900 locations

- Food Trends - Fast Casual - News Freddy’s tries something different: Bowls The fast-casual burger chain has introduced a trio of bowls, including a Steakburger Bowl and a Chicken

- Quick Service - Marketing & Branding - News Pizza Hut taps into nostalgia demand with ‘Hut Originals’ platform The fast-food pizza chain is bringing back its signature Book It pr

White Castle is the latest fast-food chain to offer a plant-based burger made of vegetables with the debut of its veggie slider last week.

- Supplier News Sauces Reimagined: Upscale Twists for Operators Restaurant operators are discovering that exceptional sauces create powerful menu versatility and reduce food costs.

- Fast Casual - Executives \\ \\ Take-Away with Sam Oches features interviews with CEOs and founders of restaurant companies big and small, sharing their stories and ideas for the

- Food Trends - Food Trends - Menu Trends - News Europe's fast food menu trends may be heading for U.S. shores QSR operators looking for the next menu sensation may want to conside