
Fast Casual: Hurricane Grill & Wings franchising fast casual concept
Hurricane Grill & Wings franchising fast casual concept with plans to open 50 locations within four years.
FastCasual is a publication in Burnaze's franchise knowledge graph, mentioned since 2015. 593 stories link here, each summarized from the original publisher. * Chicken Salad Chick has surpassed 350 restaurants across 27 states, awarding over 100 franchise units this year, with almost 350 locations in its development pipeline [[2026-11-02 Chicken Salad Chick Surpasses 350 Restaurants (6ec302)]]. * Craveworthy Brands has appointed Keith Kravcik as its new chief financial officer to oversee financial operations and expansion [[2026-11-02 Craveworthy Brands hires industry veteran Keith Kravcik as CFO (401b5b)]]. * Starbucks plans 4% growth in fiscal 2027 with new store formats and technology, including AI that helps baristas take drive-thru orders [[2026-10-30 4 operations moves behind Starbucks' 2027 growth plan (59ac4d)]]. * Rock N Roll Sushi will open its 81st location in Lake Charles, Louisiana on November 2 [[2026-10-30 Rock N Roll Sushi to open in Lake Charles, Louisiana (d58fa1)]]. * Paris Baguette will open its 30th Texas café in Missouri City on October 31, creating 45 jobs [[2026-10-30 Paris Baguette opens 30th Texas café in Missouri City (7886cb)]]. * Urbane Café opened its 46th restaurant in Goleta, California, marking its entry into Santa Barbara County [[2026-10-30 Urbane Café opens first Santa Barbara County restaurant (7662bd)]]. * Starbucks ended its fiscal year with a 7.2% increase in global comparable coffeehouse sales for the fourth quarter, driven by a 5% increase in average ticket and a 2.7% increase in comparable transactions in North America [[2026-10-29 Starbucks closes fiscal 2026 with 7.9% North America comp gain (9a894f)]]. * Chipotle reported a 9.6% revenue growth to $3.3 billion in Q3, despite missing Wall Street's forecast, and is implementing various growth strategies including AI-enabled tools and catering programs [[2026-10-29 From AI to catering 8 ways Chipotle is retooling for growth (4f1b39)]].
Also known as Fast Casual

Hurricane Grill & Wings franchising fast casual concept with plans to open 50 locations within four years.

Fast Casual publication provides tips for food safety during limited-time offers, including understanding temperature requirements and separate preparation space.

Chipotle fans can now download an app designed to streamline their experience with the brand.

Starbucks is looking ahead to the next big holiday. According to a recent article in Fast Casual, the brand is rolling out its signature red cups.

Pret A Manger gives free coffee to its mobile app users as an incentive to try the new app.

Quiznos' mobile payment app has received over 12,000 orders since its launch, with customization and user feedback incorporated into the design.

Pumpkin-flavored dishes bring in $500 million annually for the industry, according to a recent article in Fast Casual.

Non-alcoholic drinks are a swiftly growing area of the restaurant industry.

The article discusses the fall menu trends, including the integration of mild spices and ethnic flavors, but it does not have any relevance to the franchise industry.

A new app called FoodFaves uses a Tinder-like algorithm to help users find nearby restaurants based on their food preferences.

Chipotle is launching its queso nationwide on September 12th, after testing the product at select locations and creating a recipe that does not contain artificial flavors.

Creamistry, an ice cream shop with liquid nitrogen, opens a new location in Downey, CA, and plans to open two more in the next two years.

MobileBytes introduces self-order kiosk app for restaurants, designed to improve the ordering process and reduce waste.

The FDA delays a NYC menu labeling law, citing a lawsuit challenging the regulation.

Dickey's Barbecue Pit franchisees use Alexa to track operations, managing inventories, and providing food safety tips.

Aloha Poké Co. expands across the nation, opening locations in multiple states including California, Wisconsin, Florida, and Minnesota.

Snagajob launched a new feature to streamline employee scheduling and shift management for small restaurant owners.

A new food industry flavor trends report notes that Asian, Middle Eastern, and hot flavors are rising in popularity, with fiery and pepper-packed items leading the way.

MOOYAH Burgers, Fries & Shakes has received private equity investment and relaunched its FDD, signaling a new chapter in the brand's growth and development.

Shake Shack debuts its popular mobile ordering app on Android devices, with the help of digital ordering provider Olo and Fuzz, a mobile product agency.

Fast casual restaurants refresh their menus with new LTOs, focusing on healthy options for the summer season.

Zoup! earns 57th spot on Fast Casual's annual list of the franchising industry's Top 100 Movers & Shakers, recognizing strong momentum and industry impact.

Millennials prefer burger discounts, Gen X favors Mexican fare price cuts.

Even as the fast casual segment of the restaurant industry continues to be saturated with numerous competitors, McAlister’s Deli is still finding ways to grow.