Development & multi-unit — page 49

The iced tea franchise continues its Arkansas expansion with a new location owned and operated by the Weaver family in partnership with TexArk Tea, LLC.

The burrito chain marks its 88th systemwide location and second in Massachusetts with a new downtown opening featuring its signature customizable menu.

Esperto Hospitality Group has acquired the fast-casual chicken brand and plans a statewide expansion starting with a new location in Tinton Falls.

The fast-casual giant is entering the Saudi market through a partnership with Alshaya Group, opening its first location in Riyadh's Sidra dining destination.

The fast-casual giant is entering the Kingdom of Saudi Arabia via a partnership with Alshaya Group, with the first location set to open in Riyadh's Sidra district.

“Experienced multi-unit franchisees continue to recognize the long-term opportunity we’re building,” said Jennifer Durham, Senior Vice President of Franchising and Development at Potbelly.

With services already in nearby Chandler and Queen Creek, expansion into Phoenix is the next logical step for the brand.

Pet Butler trains franchise owners to introduce pet care services

Dream Vacations® announced that its 2027 National Conference will take place October 24-30, 2027, aboard Carnival Cruise Line's new Carnival Festivale, sailing from Port Canaveral, Fla.

Chipotle Mexican Grill is expanding its Middle Eastern footprint with its first restaurant opening in Saudi Arabia later this month through a partnership with Alshaya Group.

The beverage chain reported a 9% jump in same-store sales for July, fueled by menu innovation and continued franchise network expansion.

Inspire Brands debuts Buffalo Wild Wings Go and Jimmy John’s co-branded restaurant

The iced tea franchise has broken ground on its first Rio Grande Valley location, part of a broader expansion strategy across the state of Texas.

Stewart’s Shops has opened a new 4,500-square-foot location in Sidney, New York, featuring a large beer cave and diverse fueling options.

Restaurant brands like WOWorks and Kahala Brands are increasingly utilizing co-branding to offset rising real estate and development costs through higher revenue per square foot.

The multi-unit operator of Flight Club has secured $10 million in new funding to open four additional U.S. locations following strong same-store sales growth.

Texas-based burger franchise MOOYAH has partnered with Great USA Foods LLC to expand the brand into Dubai and Abu Dhabi.

The burger chain has expanded its Atlanta presence with a new 3,010-square-foot restaurant in the Centennial Yards entertainment district.

Franchisee and Air Force veteran Chad Fulkerson opened the brand's milestone location in Abilene, Texas, marking his third restaurant with the sandwich chain.

After beginning his career in investment banking and private equity, Sachin Bettadapur reached a turning point.

Another Nine marks first year of franchising with rapid growth

Firehouse Subs opens 1,500th restaurant in Texas, marking continued growth across the US and internationally.

Another Broken Egg Cafe expands to five states with new locations

Smoothie King has consistently grown system wide sales since 2013 and ranks among the top five fastest-growing franchised restaurant concepts in the U.S.