Chipotle — page 2

Starbucks explores acquiring Chipotle in a potential $50 billion deal.

The low-cost menu item includes six varieties and is aimed at helping the chain expand its afternoon daypart.

Pepper Lunch’s Texas rollout is moving quickly from signed franchise agreements to signed leases and openings.

DoorDash launches DashOS to connect every restaurant channel for 80,000 restaurants

Chipotle’s pickup lane journey quietly began in late 2018 when it started piloting an earlier generation of what would widely become known as the “Chipotlane.” The following November, at CNBC’s Evolve Summit in Los Angel

Restaurant brands use scarcity marketing to drive sales and traffic

Taco Bell has thrown plenty of spaghetti at the wall to see what sticks as it continues to recover traffic from the July cyclospora outbreak that sickened nearly 20,000 people nationwide.

The Los Angeles-based investment firm acquired the asset at 5550 Wilshire Boulevard, a residential and retail property developed in 2010, at what Decron described as a substantial discount to replacement cost.

- Fast Casual - Food Safety - Delivery & Takeout Solutions - Finance Restaurant Daily Chipotle, Wonder, and cryptocurrency Get all the headlines in today’s Restaurant Daily podcast

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Blaze Pizza offers area development agreements and single-unit franchises, with a focus on customizable, made-to-order pizzas prepared in a fast-casual setting.

- Food Safety - News Chipotle is piloting a food safety platform with Palantir The company said the technology is designed to provide a more consistent and centralized view of risk

Nearly two months after iceberg lettuce at the chain was linked to Cyclospora, the QSR giant’s foot traffic remains depressed, according to Placer.ai.

These high-performing employees are working toward a general manager role and will be a key part of staffing newly opened restaurants.

Restaurants have a reputation problem. That's clear to anyone who peruses social media and sees customers complaining about relentlessly high menu prices, alleging shrinkflation, pointing out order inaccuracies, and so forth.

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Restaurant sales down, but transaction data reveals varying customer trends

Domino's compares its new pizza to Big Mac, Whopper, and others

Data from Toast indicates a shift in restaurant industry strategy toward staff retention as labor turnover stabilizes and hiring plans cool compared to 2025.

Following its acquisition by Yadav Enterprises, the Mexican fast-food chain is updating its digital ordering and menu options to boost catering performance.

The fast-casual Mexican chain is promoting its lineup of 14 dips and sauces, including the new beef-based Queso Fundido and a dessert chocolate dip.

Chipotle has expanded its international footprint with its first location in South Korea, while major delivery players Uber and Grubhub parent Wonder announce significant workforce reductions.

The fast-casual giant has opened its first Asian location in Seoul, South Korea, through a partnership with Sangmidang Holdings as part of its global expansion strategy.

Rick Vanzura shares lessons from his career in brick-and-mortar brands