
Network In Action Franchise: Scott Talley on Growth and ROI
Network In Action has grown into a system with more than 150 franchises across 33 states and operations in nine countries.
McDonald's is a company in Burnaze's franchise knowledge graph, mentioned since 1969. 1,860 stories link here, each summarized from the original publisher. - McDonald’s has linked its loyalty program with Uber to enhance customer engagement [[38c873]] - The company is targeting former pharmacy sites for new drive‑thru locations amid very low vacancy rates in growth markets [[120e48]] [[e86562]] - McDonald’s is testing two value‑menu formats—mix‑and‑match bundles versus preset combos—in roughly 1,900 U.S. restaurants, with a national rollout planned for early 2027 [[d7bb31]] - The firm plans to deploy AI‑powered ordering in all drive‑trus by 2027, potentially saving 50 weekly labor hours, though some franchisees question its appeal [[fad124]] - McDonald’s is rolling out a new entry‑level, value‑focused menu and digital promotion strategy to revive sluggish sales [[f448a1]] - The initiative is led by CEO Chris Kempczinski and CFO Ian Borden, and the company is expanding its specialty‑beverage platform to include Red Bull products [[f448a1]] Filed under Restaurants / Burger.
Also known as McDonald's USA

Network In Action has grown into a system with more than 150 franchises across 33 states and operations in nine countries.

McDonald's introduces new Extra Value Meals with price reductions in combo meals to address ongoing affordability concerns and boost the brand's value proposition.

After the launch of McDonald’s McDonaldland Meal, a nostalgic Happy Meal for adults, on Aug.

McDonald's introduces value meals and combo deals to combat inflation, with price cuts and financial support for participating franchisees.

Each summer, franchise businesses across the U.S. play a pivotal role in job creation, stepping up as major drivers of employment across a diverse range of industries.

CHICAGO--( BUSINESS WIRE )--Big Blue Swim School announces the appointment of Tracy Stockard as Chief Marketing Officer.

Each month, we bring you a roundup of international franchise news.

Deean Ferrone builds a thriving Pigtails & Crewcuts franchise after researching and being impressed by the brand’s business model.

We’ve selected highlights from Bill Edwards’ biweekly Global Business Newsletter (#140, August 5, 2025).

QSR 50 report reveals fast food industry trends and strategies

Subway franchisees share mixed views on the brand's profitability, support, and challenges, with concerns about profit margins and corporate mandates.

As labor challenges continue to evolve in the franchise sector, franchisors and franchisees must adopt forward-thinking strategies to ensure sustainable growth and operational efficiency.

McDonald’s tests a new lineup of premium drinks at 500 locations across the country, following the discontinuation of CosMc’s.

This year, MassageLuXe will reach a milestone in the brand’s 18-year history.

Wendy's CEO Kirk Tanner steps down after a year in the position, and Ken Cook is appointed as acting CEO.

Bill Edwards shares global franchising news in July 2025 newsletter.

Mirko Marrone and Ken Hwang will open their 13th Sola Salons location in Los Angeles, reflecting their growth and success in franchising.

Chick-fil-A leads QSR satisfaction for 11th year, while other chicken-focused chains like Raising Cane’s and Wingstop rapidly gain ground.

Technomic releases its annual ranking of the 500 biggest restaurant chains in the U.S., with McDonald's holding the top spot.

Protein Bar & Kitchen aims to redefine better-for-you dining with its protein-packed food offerings.

Top franchises in 2025 distinguish themselves through strong fundamentals and adaptive strategies, including innovation and changing demographics.

We’ve selected highlights from Bill Edwards’ biweekly Global Business Newsletter (#135, May 27, 2025).

In a recent interview with the Minneapolis Star Tribune, Dairy Queen announced its goal to increase worldwide sales by more than $3.5 billion over the next five years.

Seasoned entrepreneurs Jagpal Pandher and Kunal Suri signed a regional development agreement with Port of Subs to open 40 new locations across the Denver and Dallas-Fort Worth metropolitan areas.