Uber Eats is a company in Burnaze's franchise knowledge graph, mentioned since 2016. 471 stories link here, each summarized from the original publisher. * Weigel's has tripled its delivery revenue over the past year by expanding its reach through partnerships with third-party delivery platforms like DoorDash and Uber Eats [[2026-09-18 How Weigel’s Tripled Delivery Revenue (6f722c)]]. * Wakefern Food Corp. has partnered with Uber Eats to offer on-demand grocery delivery from over 375 ShopRite, Price Rite, and Fairway Market locations [[2026-09-09 Wakefern joins Uber Eats platform (b2cba6)]]. * Uber Technologies is acquiring ezCater, a corporate catering marketplace, for $2.3 billion to expand Uber Eats' reach among large-order business customers [[2026-10-09 Uber Buys ezCater for $2.3 Billion What It Means for Restaurants (159c67)]]. * Instacart is exploring strategic options, including a potential sale, with reported discussions with Uber and DoorDash [[2026-10-26 Instacart said to explore sale, other options (2d742c)]]. * Olo, a restaurant technology provider, is launching a mobile app that allows customers to order pickup and delivery from restaurants across its network, with a 5% fee from consumers [[2026-10-19 Olo's New App Could Change How Restaurants Compete for Digital Orders (7dd5c3)]]. * AI agents, such as Muse, can order food from restaurants like Pizza Hut, potentially changing the way customers interact with restaurant websites and apps, and threatening third-party delivery marketplaces like DoorDash and Uber Eats [[2026-10-13 How AI agents could change restaurant ordering (ad30af)]]. * Uber Eats faces potential competition from Walmart, which is making a push into restaurant delivery, utilizing its large store footprint and growing delivery network to reach restaurants and consumers [[2026-09-04 Walmart makes a bold play for restaurant delivery (3fceb9)]]. * AMC Theatres' food delivery sales have increased nearly 50% year over year, with the company offering concessions, including popcorn, for delivery via third-party services, including potentially Uber Eats [[2026-09-03 Food delivery is booming at the movie theater (99271c)]].
Smoothie King introduces a new Immune Builder Orange smoothie, packed with vitamin C and other immune-supporting antioxidants, available through the holiday season.
The 15 most important restaurant franchise KPIs to measure, including average online rating and sales and marketing metrics.
Jack in the Box launches the Impossible Burger at Phoenix locations, allowing guests to substitute the patty for a $1 or $1.50 extra per patty.
Wendy's launches its Hot & Crispy Fry Guarantee, promising customers hot and crispy fries with every order.
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Nathan's Famous announces an agreement with Branded Virtual Kitchens to offer its menu as a virtual concept without any investment from the restaurant, expanding its reach in Canada.
Wing It On! has a new crowd favorite that’s giving fans more to cheer about through football season 2021.
Pizza Hut has expedited its hiring process to bring on employees in record time, with a goal of hiring 40,000 workers.
Baskin-Robbins introduced a Spooky Season lineup, featuring a Trick OREO Treat flavor and a Zombie Unicorn Cake.
Uber Eats and Postmates introduce tiered-pricing for restaurants, with commission structures ranging from 15% to 30%.
Early in the COVID-19 pandemic, New York City legislators enacted a temporary cap on third-party food delivery commissions.
Assemblywoman Lorena Gonzalez sends AB 286 to California Gov. Gavin Newsom's desk for consideration, which would give restaurants the option of having each fee and commission disclosed directly to the customer.
Big Chicken, a partnership between Shaquille O’Neal and Ghost Kitchens Brands, opened its first East Coast location in Rochester, NY.
Wendy's launches Big Bacon Cheddar Cheeseburger with extra bacon and cheddar.
California-based Daphne's Mediterranean opens its first central valley location in Fresno, California.
Wendy's is planning to open 700 delivery-only ghost kitchens by 2025, partnering with REEF Technologies to adapt to changing consumer habits.
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Hooters, a franchise heavily impacted by the COVID-19 pandemic, is trying to revamp its image with a new fast-casual offshoot named Hoots Wings.
Chicken Salad Chick experiences growth in the first half of 2021, opening 17 new locations and welcoming four new franchise owners to the network.
Restaurant delivery was a lifeline during the pandemic, but will consumer preference for delivery stick around forever, or is it a temporary solution?
Baskin-Robbins releases two exclusive remixes of Yacht Rock classics to celebrate its latest offering, but the article does not provide specific details about the offering or its operations.
BurgerFi is experiencing new growth and expanding its points of distribution across several fronts, including new brick-and-mortar restaurants and ghost kitchens.
Daphne’s adds two seasonal salad plates to its menu for a limited time, featuring fresh summer ingredients.
Wendy's adds a new plant-based sandwich to its Made to Crave premium sandwich line.