U.K. is a location in Burnaze's franchise knowledge graph, mentioned since 2015. 404 stories link here, each summarized from the original publisher. * Stratus Clean is planning to expand into new US markets and the UK, targeting growth in secondary and tertiary markets [[2026-10-29 Stratus Clean Nears 100 Master Territories as Secondary Markets Power National F (ba8c5a)]] * Captain D's is exploring opportunities to expand internationally, including in the United Kingdom [[2026-10-16 Captain D's Eyes Growth in Europe (931fb5)]] * Mason's Famous Lobster Rolls has expanded to 43 locations across the US, Italy, and the UK [[2026-10-12 Mason's Famous Lobster Rolls Why Diners Keep Coming Back (07b3ad)]] * CareTrust REIT has acquired 45 care homes in the U.K. for approximately $1.5 billion, expanding its U.K. SHOP platform [[2026-10-05 CareTrust REIT Grows U.K. SHOP Platform With 45-Property Care Home Deal (a2f9f4)]] * NRG Gyms has secured a £18.7 million funding package to accelerate its expansion across the United Kingdom [[2026-09-29 NRG Gyms Secures $25M to Fuel UK Expansion (4f3504)]] * Duck & Dry targets 60 UK locations in five years through a partnership with Hero Brands [[2026-09-16 Duck & Dry Targets 60 UK Locations in Major Franchise Expansion (314dbc)]] * Houston TX Hot Chicken is expanding in the U.K. through a master franchise agreement with PizzaExpress to open 50 locations over the next three years [[2026-09-04 Houston TX Hot Chicken Expands in the U.K. (7ca432)]] * The UK could support up to 850 additional high-value, low-price (HVLP) gyms, according to a PwC report [[2026-08-28 UK Can Nearly Double Number of HVLP Gyms, PwC Says (9827f5)]]
Also known as UK, United Kingdom
Slim Chickens, a leading fast casual franchise, which features dine-in and drive-thru service in the better-chicken segment, has recently opened a new restaurant in Birmingham’s Selly Oak neighborhood.
Wendy's and REEF to open 700 delivery kitchens by 2025
Papa John's is expanding its partnership with Drake Food Service International, with DFSI operating over 560 Papa John's restaurants in total by 2025.
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PACK & SEND announces a new Country Manager and posts record sales and profits, expanding its shipping and logistics services in Australia, New Zealand, and the UK.
Slim Chickens opens new location in Cabot, Arkansas, marking the brand’s 131st location across the US and the UK.
Pieology Pizzeria has opened its first U.K. location, marking the brand's entry into the European market, with plans for further expansion.
Little Caesars hires Marc DaSilva as Vice President of International Development to spearhead the brand’s growth.
Little Caesars Pizza targets France for expansion, seeking growth-minded entrepreneurs to help the brand expand its international footprint.
Radisson Hotel Group has signed 33 new hotel agreements in EMEA, with plans to open 30 new properties this year, as the company prepares for the rebound of holiday and business travel.
Pieology enters the UK market, expanding its fast-casual pizza brand to other parts of Europe.
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IWG accelerates its global franchise rollout as demand for hybrid work increases, signing 20 new franchise partnerships in the first half of 2021.
IWG, a flexible workspace franchisor, has reported a 350 per cent increase in new locations signed up by franchise partners in H1 2021, compared with this period last year.
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A new climate is emerging in Europe, and not only meteorologically speaking.
A new report from Bloomberg Economics suggests that housing markets around the world are experiencing bubble-like trends.
Wendy's opens its first restaurant in the United Kingdom in Reading, offering US menu items and exclusive UK options.
Snap Fitness partners with Escape Fitness for club equipment in select U.S., Canada, U.K., and APAC clubs.
Slim Chickens opens its fourth location in Kentucky, in Bowling Green.
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German Doner Kebab wins Best Emerging Franchise award in 2021.
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The fascinating back story to our brand sees our founder Arthur Withers traveling the southern states of the U.S.A., seeking out new tastes and ideas for what, back then, was the burgeoning concept of fast food.