Development & multi-unit — page 83

Century 21 expands in North Texas with Crew Real Estate affiliation.

A locally owned and family-operated business, Estepp Energy has a long history in Kentucky’s convenience store industry, with more than 50 years of experience focusing on operational excellence and customer service.

With brand ethos rooted in elevated hospitality and a curated, outcome-driven approach to beauty, ALEXIS LAUREN sees strong alignment across key Chicago neighborhoods including Gold Coast, Lincoln Park, River North, Old

The opening marks everbowl’s first airport location and further expands the brand’s presence in Alabama, bringing its fully customizable superfood menu to one of the South’s fastest-growing travel hubs.

Primrose Schools today announced changes to its leadership and a development model intended to support its educational program and community trust that have defined the brand for more than four decades.

WHAT : HTeaO, the iced tea franchise, announces the grand opening of its new location in Piedmont on Saturday, June 13, 2026.

Frank McLeod's Minuteman Press in Rockwall, TX joins President’s Club with $1 million sales

PrideStaff's Detroit office has been recognized for the third consecutive year by ThreeBestRated for exceptional staffing and recruiting services.

PrideStaff Tuscaloosa was named a Best of Alabama winner for its staffing services and community outreach.

Always Best Care plans to expand its franchise footprint and referral networks following a majority investment from private equity firm NexPhase.

The Melt burger chain expands nationwide with over 200 franchise locations planned by 2030, following years of proof of concept in two states.

Franchising gave the Lossing family more than a path to business ownership.

The nonprofit senior living operator is piloting light therapy technology and expanding intergenerational programs across its four memory care communities in Connecticut.

An Air Force veteran opens a The Junkluggers franchise business, aligning with his goals of helping the environment and leading small teams.

Rich Products is launching a new line of ready-to-serve mini cakes and dessert dips designed to help foodservice operators meet consumer demand for affordable indulgence.

Piada Italian Street Food rolls out a new line of seasonal beverages and customization options across its nationwide footprint.

Mellow Mushroom franchisees John and Whitney Bowling sign 3-unit deal in Kentucky

Bosselman Pump & Pantry is expanding its Midwest presence by acquiring 21 standalone convenience stores and several coffee shop locations from Hy-Vee.

The multi-unit brand Fish Taco is leveraging its latest location to refine a scalable prototype design for further geographic expansion.

The Breakfast All Day Burger (B.A.D. Burger) features all natural, hormone and antibiotic-free angus beef, nitrate-free bacon, fried egg, American cheese, crispy hashbrown, grilled onions, ketchup, and maple syrup combin

GoTo Foods appoints Ama Romaine as Executive VP, General Counsel.

The fast-casual chain has appointed two industry veterans to its executive leadership team to spearhead a strategic 1,500-unit expansion plan.

The 62-year-old, who has 25 years of franchising experience, oversees a 90-unit multi-brand portfolio that includes Party Fowl, Cody’s Original Roadhouse, Santa Fe Cattle Co., and Celebrity Theatres.

The massage and facial franchise is partnering with Beauty Changes Lives to launch scholarships and school programs aimed at recruiting and training new massage therapists and estheticians.