
Plant-based burgers are becoming more vegetable-focused at QSRs
- Fast Casual - Food Trends - Quick Service - News Plant-based burgers are becoming more vegetable-focused at QSRs There’s a movement away from meat analogs to real veggies on burg
Burger King is a company in Burnaze's franchise knowledge graph, mentioned since 2015. 847 stories link here, each summarized from the original publisher. - Burger King's Q3 sales rose 7.6% thanks to remodels and menu improvements [[586fdf]] - The chain’s performance helped lift Restaurant Brands International’s (RBI) Q3 systemwide sales to nearly $13 billion, a 6.2% increase from Q3 2025 [[586fdf]] - Burger King's remodel and menu initiatives are a key driver of RBI’s overall Q3 growth [[586fdf]] - RBI’s Q3 growth reflects the broader impact of Burger King’s sales gains [[586fdf]] Filed under Restaurants / Burger.

- Fast Casual - Food Trends - Quick Service - News Plant-based burgers are becoming more vegetable-focused at QSRs There’s a movement away from meat analogs to real veggies on burg

- Quick Service - Marketing & Branding - News KFC brings its Supergirl collaboration on the road The fast-food chicken chain's Intergalactic Rest Stop Tour includes free meals, giv

Pollo Tropical has put more of an emphasis on its grilled chicken product. Pollo Tropical CEO Dirk Montgomery describes the chain as an “icon” in the state of Florida. Of the chain

Restaurant chains launch movie-themed promotions, like Burger King's SpongeBob Menu.

White Castle is the latest fast-food chain to offer a plant-based burger made of vegetables with the debut of its veggie slider last week.
The parent company of Mrs. Fields and TCBY has hired former Tim Hortons and Burger King executive Richard Screnci to lead brand operations.

Restaurant chains target families with new marketing and play areas.

White Castle adds veggie slider to core menu June 15.

Ghai Restaurants bought the Houston-area stores from Mas Restaurant Group for an undisclosed sum, more than doubling its Taco Bell footprint.

- Food Trends - Food Trends - Menu Trends - News Europe's fast food menu trends may be heading for U.S. shores QSR operators looking for the next menu sensation may want to conside

Europe inspires fast food menu trends with doner kebabs and Crousty dishes.

Restaurant chains report mixed first quarter results with 0.9% average sales increase.
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- Fast Casual - Marketing & Branding - News Hopdoddy takes a shot at its competitors with new campaign The fast-casual restaurant will give away free burgers at one of its Austin l

Red Robin's profits rise with ChatGPT's help, margins up 0.5%

- Franchising - Mergers & Acquisitions - Quick Service - News Ghai Restaurants acquires 44 Taco Bell locations The franchisee is acquiring the locations in the Houston area, its fi

Bob Wright was named CEO of the sandwich chain Potbelly in July 2020, after spending several years with Wendy’s.

- Quick Service - Executives - News Bob Wright returns to Wendy’s as its CEO Wright, who spent years at the fast-food chain, had previously been the CEO of the sandwich chain Potbe

Top burger chains like Shake Shack outperformed the market through aggressive menu innovation and brand-specific limited-time offerings beyond their core burger products.

A new report examines how mobile ordering is reshaping quick-service restaurant operations, drive-thru tech, and the overall guest experience across major brands.

A former multi-unit franchisee for brands like Burger King and Arby’s joins the Mexican-inspired chain to oversee franchise onboarding, real estate, and construction.

In March of 2025, Wendy’s under then-CEO Kirk Tanner revealed a set of aggressive targets that it expected to reach by 2028.

This is from the weekly restaurant finance newsletter The Bottom Line.

Wendy's franchisee EBITDA margin declined 270 basis points last year.

Restaurant sales varied last quarter with 5.8% increase at Burger King.