McDonald's is a company in Burnaze's franchise knowledge graph, mentioned since 1969. 1,860 stories link here, each summarized from the original publisher. - McDonald’s has linked its loyalty program with Uber to enhance customer engagement [[38c873]] - The company is targeting former pharmacy sites for new drive‑thru locations amid very low vacancy rates in growth markets [[120e48]] [[e86562]] - McDonald’s is testing two value‑menu formats—mix‑and‑match bundles versus preset combos—in roughly 1,900 U.S. restaurants, with a national rollout planned for early 2027 [[d7bb31]] - The firm plans to deploy AI‑powered ordering in all drive‑trus by 2027, potentially saving 50 weekly labor hours, though some franchisees question its appeal [[fad124]] - McDonald’s is rolling out a new entry‑level, value‑focused menu and digital promotion strategy to revive sluggish sales [[f448a1]] - The initiative is led by CEO Chris Kempczinski and CFO Ian Borden, and the company is expanding its specialty‑beverage platform to include Red Bull products [[f448a1]] Filed under Restaurants / Burger.
Also known as McDonald's USA
The doughnut giant reported improved profitability and positive free cash flow for the first time since its IPO, despite a slight revenue dip from closing underperforming doors.
A father-son team has signed a 10-unit development deal to introduce the dirty soda franchise to Colorado Springs as the brand continues its rapid national expansion.
The coffee chain reported a 5.2% same-store sales increase for the first quarter, navigating weather challenges and sales cannibalization from strategic new store openings.
A new ranking distills the comprehensive Franchise 500 data to identify the top 10 performing franchise systems across various industry sectors for the upcoming year.
In March of 2025, Wendy’s under then-CEO Kirk Tanner revealed a set of aggressive targets that it expected to reach by 2028.
The burger giant’s new value-driven strategy is driving same-store sales growth while requiring less corporate financial support for franchisees than initially projected.
This is from the weekly restaurant finance newsletter The Bottom Line.
Wendy's franchisee EBITDA margin declined 270 basis points last year.
Multi-unit franchisees discuss impact of higher gas prices on business
- Quick Service - Finance - News Wendy’s sales fell again last quarter, but the company sees progress in international The fast-food chain’s same-store sales fell 7.8% in the first
Wendy's same-store sales fell 7.8% in Q1 despite turnaround efforts
McDonald’s reported a 6% increase in global systemwide sales for Q1, crediting a strategic focus on value leadership, menu innovation, and marketing.
Burger King reports strong sales growth without relying on discounts
McDonald's is reassessing the balance between its company-owned and franchised restaurants after reporting disappointing performance from its corporate-operated locations during its Q1 earnings call.
McDonald's reports 3.9% US same-store sales growth despite profit concerns
Krispy Kreme reported a slight increase in systemwide sales as the brand focuses on a turnaround strategy involving refranchising and expanded points of access for its products.
The fast-food giant is considering selling corporately owned locations to franchisees following underwhelming margin performance in its U.S. company-operated restaurant segment.
Applebee's customers who want to speak to the manager will no longer have to look very far.
The fast-food giant reported a 3.9 percent increase in U.S. same-store sales for the first quarter of 2026, driven by value-focused menu options and marketing execution.
McDonald’s reported a 3.9% increase in U.S. same-store sales for the first quarter, credited to successful marketing collaborations and new menu innovations.
McDonald’s reported a 3.9% increase in U.S. same-store sales last quarter, driven by strategic value offerings and marketing initiatives.
Dutch Bros updated its annual revenue and earnings outlook after reporting a 31% revenue surge and strong transaction growth in the first quarter.
Whataburger CEO Debbie Stroud discusses maintaining the brand’s deep-seated Texas heritage and family-focused culture while managing its multi-state expansion strategy.
The burger giant will remove self-serve beverage stations from U.S. dining rooms by 2032 to prioritize operational efficiency and inventory control.