McDonald's — page 21

Army veteran Patrick Elgin owns 14 Sola Salons units with $8.8 million annual revenue

McDonald’s franchisees faced challenges as sales declined amid expansion, attributed to reduced customer spending and an E. coli outbreak linked to slivered onions on Quarter Pounders.

The quick-service restaurant (QSR) industry remains a dominant force in the U.S.

The restaurant industry in 2025 presents lucrative opportunities for entrepreneurs seeking to invest in a franchise, with Checkers & Rally's, and other franchises demonstrating strong earning potential.

The restaurant franchising industry is embracing rapid changes driven by technological advancements, evolving consumer preferences, and economic shifts, with AI, experiential dining, and globally inspired menus becoming key trends.

McDonald’s battles sales slump with value deals and nostalgia-driven marketing, with some franchisees seeing improvements, while others continue to struggle with lower traffic and rising food costs.

The burger franchise industry remains a cornerstone of the global fast-food market, with leading franchises like McDonald's, Wendy's, and Burger King adapting to consumer preferences by emphasizing quality ingredients and innovative menu offerings.

McDonald’s has reached a settlement with the American Alliance for Equal Rights regarding its Latino scholarship program following legal challenges against its diversity initiatives.

McDonald’s has launched its first meal collaboration with a female athlete, featuring WNBA star Angel Reese in a limited-time promotion starting this February.

World-class customer experience brands have a common customer experience action statement that guides their employees.

Making history for Heights Wellness Retreat is husband-and-wife duo, Jacob and Ashley Bustos.

Big Chicken is ushering in a new era of operational excellence with the appointment of Bobby Shaw as vice president of operations.

Michael Anderer and Dawn Duerwald, a husband and wife duo with extensive experience in franchise ownership, have taken over the Martinizing Cleaners locations in Bonita Springs and Naples.

The Byrne family is opening the first Footprints Floors location in Southern California, bringing their decades of home improvement experience to the franchise.

Lauren Cody, a seasoned executive leader in the franchise industry, has been appointed brand president of Orangetheory Fitness, while co-founder and CEO Dave Long will transition to co-chair of the Purpose Brands board into a strategic advisor role.

K9 Resorts Luxury Pet Hotel closed 2024 with strong growth, reaching 32 new franchise agreements and increasing its location count by 33% compared to 2023.

McDonald's is shifting its focus from diversity, equity, and inclusion initiatives to inclusion practices, prioritizing a culture of inclusion and respect.

Unleashed Brands announced key changes within its Executive Leadership Team aimed at strengthening the company’s operations and setting the stage for continued growth and success in 2025 and beyond.

Chick-fil-A leads the quick-service industry with an average unit volume of $6.7 million, with a unique ownership structure and high demand for its brand.

In early September, less than two months before an intense presidential election, more than 350 franchisees, franchisors, and suppliers descended on Washington, D.C., for the International Franchise Association’s (IFA) annual Advocacy Summit.

Arcos Dorados renews Master Franchise Agreement with McDonald’s, expanding partnership in Latin America and the Caribbean.

Franchisors should look for operational expertise and a growth-oriented mindset in an international master franchisee to ensure success in new markets.

Bill Edwards’ Global Business Newsletter highlights international franchise development, global employment issues, and business trends in various countries.

KFC is launching a new concept, Saucy, which features a vibrant design and a menu centered around chicken tenders paired with bold sauce options.