Marketing — page 138

McDonald’s is unveiling its first loyalty program, which will reward customers with deals based on the number of visits they make to McDonald’s every month.

The quick-service industry has seen significant changes with AI adoption, sophisticated loyalty programs, and a focus on sustainable unit economics, with McDonald's and Chick-fil-A leading the rankings.

LinkedIn marketing becomes easier for companies, with QSR 50 report highlighting industry trends.

Brand loyalty has helped drive Sport Clips to success, with franchisees wanting to be part of the business due to its welcoming atmosphere.

Franchisees Sandra and Paul Norris left their military and marketing careers to become entrepreneurs with Kennedy's All-American Barber Club.

Marketers discuss the importance of engaging with millennials, who wield significant buying power and influence.

Busy Bee Jumpers CEO Sal Longo shares his experience working with Mainland, a franchise consulting firm that helped him tighten his process and ramp up franchise development.

Digital marketing trends in 2016 are discussed, but this article is not about franchising.

Marketing and franchise development teams can benefit from collaboration to create consistent branding and lead generation strategies.

Food Management featured Brian Jaeger, a Vice President of Media Relations at No Limit Agency.

Franchise companies can tap into the sports market through local and national sports sponsorships, as seen with Smoothie King's partnership with the New Orleans Pelicans.

Toppers Pizza crowdsources menu item from loyal fans, introducing the 3-Cheese Garlicstix.

A journalist-turned-PR-professional shares his experience working in the public relations field.

10 franchise events worth attending for networking and learning opportunities are listed.

Effective marketing is crucial for a successful franchise, including lead generation and attracting brand ambassadors.

Carl's Jr. and Hardee's are targeting gamers with a new promotion, highlighting the importance of innovation in the franchise industry.

The 2016 presidential campaign enters fall with new tax plans and increased pressure on candidates to stand out.

Which Wich , the Dallas-based fast-casual sandwich concept, randomly selected Conroe, TX resident Cheryl Bacon as one of ten winners in their recent “Ultimate Bacon Giveaway” sweepstakes.

MOOYAH Burgers, Fries & Shakes in Williamsburg, Va., will donate 1% of sales to No Kid Hungry in September to combat childhood hunger.

The franchise fee is a crucial aspect of franchising, and its use can be a barrier for young or emerging brands.

Back Yard Burgers introduces limited-time Stacker Burgers, Hickory BBQ Waffle Fries, and Peach shakes to its menu, emphasizing innovation and customer options.

Toppers Pizza and Which Wich attract franchisees with targeted marketing

Creating a viral marketing campaign requires attention to visuals and emotional connection with the target audience.

A divide exists between franchise development and consumer marketing, with differing opinions on how to approach development and marketing.