Operations across franchise brands: the deals, operators and trade-press stories Burnaze summarizes, each linked to the original.
2,908 stories
PrideStaff Financial celebrates National Staffing Employee Week, recognizing contract professionals who help businesses with financial functions.
Restaurants are powered by people, from line cooks and servers to dishwashers and delivery staff.
Dillas Primo Quesadillas has 11 restaurants across Texas and Louisiana
Ecolab's floor care solution simplifies procedures and yields visible results.
When a franchise system is growing or good real estate is harder to find, it can be tempting to move forward with whatever sites are available.
Jack in the Box partners with The Simpsons for a limited-time menu.
The legacy strength-training franchise is expanding its digital ecosystem with Hone, a new mobile app focused on movement assessment, nutrition, and body composition analysis.
Marco's Pizza executive Gerardo Flores explains why maintaining development discipline and rejecting unqualified deals is essential for long-term franchise system health.
HR experts advise convenience store operators to adopt aggressive and creative recruiting strategies as the frontline labor market remains tight and competitive.
Major retailers including Dollar General and Ulta Beauty are leveraging predictive models and agentic AI to optimize supply chains and internal corporate workflows.
Multi-unit restaurant operators should audit delivery menus and profitability ahead of the fall season to capitalize on shifting consumer ordering habits.
Second-generation restaurant spaces may not always be the best option
Aqua Training Bag partners with Everlast to reach DICK'S and Academy Sports
John Oakes helps franchises turn data into insights for growth.
Scooter’s Coffee has surpassed 900 locations following a rapid expansion phase, with the vast majority of its drive-thru-focused units operated by franchisees.
Dan Brunell leads franchise development at Spherion Staffing & Recruiting.
Labor Day highlights the role of local franchise owners in job creation and community investment across various service sectors.
N-Hance Wood Refinishing, a national cabinet refinishing franchise, is sharing budget-friendly kitchen update strategies to help homeowners prepare for the fall season.
High-performing multi-location brands are 34% more likely to utilize a dedicated local marketing strategy to balance brand consistency with neighborhood-level engagement.
A federal appeals court has sided with Starbucks in a dispute over employee clothing and union organizing, finding that the National Labor Relations Board did not properly weigh the company's dress standards against empl
Jason Purvis shares tips to improve franchise customer service training
Data from Toast indicates a shift in restaurant industry strategy toward staff retention as labor turnover stabilizes and hiring plans cool compared to 2025.
The Athens-based fast-casual concept is launching a new prototype with a drive-thru pickup lane as it prepares for regional franchise expansion.
New research suggests multi-unit restaurant operators must tailor value bundles to specific dayparts and consumer occasions to maintain traffic in a price-sensitive market.