People across franchise brands: the deals, operators and trade-press stories Burnaze summarizes, each linked to the original.
4,604 stories
Papa John’s International, Inc. has promoted Anne Fischer to Chief Marketing and Digital Officer, expanding her responsibilities to include brand and advertising, media, and field activation.
Jean Durham saw potential in the training and experience she had while serving as a communication strategy and operations officer in the U.S.
BurgerFi International Inc. adds four senior members to its executive team, sharing responsibilities across BurgerFi and Anthony’s Coal Fired Pizza & Wings.
Units: Jack in the Box, 214; Taco Cabana (franchisor), 144; Denny’s, 75; TGI Fridays, 75; El Pollo Loco, 6; Sizzler, 4; Marco’s Pizza, 3; Corner Bakery Cafe, 3; plus a few resorts and hotels
Lauren Coulter shares tips on building a franchise leadership team.
“In looking for my next role, I wanted to be with a company that prioritized its people, offered family-style services and was dedicated to finding solutions to ensure long-term success.
Home services just might be pandemic-proof. While other industries were hit hard by COVID-19, the in-demand home services industry is expected to see 53% growth between 2020 and 2024.
MOOYAH Burgers, Fries & Shakes names Doug Willmarth as its new President, bringing significant restaurant industry experience to the role.
PuroClean appoints Frank LaViola as Vice President of Business Development.
Trend alerts to assist you with your international expansion plans
Article discusses the importance of customer experience and service aptitude in a company.
Tin Drum Asian Kitchen's new leadership team is aiming to bring the brand to 100 units in five years through a refined franchise model that prioritizes franchisee success.
We started Joshua Tree Experts in 2005, initially offering plant health care and general tree care.
Pure Barre is celebrating its 20th anniversary, and Regan Stokes couldn’t be more proud of the brand.
Fuzzy's Taco Shop appoints Scott Shotter as Chief Operating Officer, bringing 20+ years of franchise and operations experience.
California Pizza Kitchen announces changes to its Board of Directors, with Robert Webster stepping down as Chairman.
Empathetic leadership is essential for personal and professional growth, involving a willingness to learn and let go of preconceived notions.
Pet Evolution has appointed Lisa O'Brien as its new Senior Vice President of Operations, bringing a robust background in franchising to the role.
Coverall names Charlie Daniel as its new Chief Executive Officer, succeeding Rick Ascolese as Chairman of the Board of Directors.
Orangetheory Fitness appoints Ryan Flaherty as Chief Fitness and Product Officer, focusing on developing innovative fitness programs.
Famous Toastery appoints Michael Mabry as president, aiming to expand to 50 units by 2024.
During a recent podcast interview with Franchise Marketing Radio, Chief Development Officer Mark Mele shared his experience and how Paris Baguette, a global bakery café franchise with more than 4,000 locations, is closin
Big Blue Swim School promoted Brooke Mallick to chief marketing officer, following a number of successful initiatives for the swim school franchise.
Famous Toastery announces Michael Mabry as its new president, bringing experience from the food and beverage industry.