Development & multi-unit across franchise brands: the deals, operators and trade-press stories Burnaze summarizes, each linked to the original.
19,705 stories
Disner’s transition from a 16-year-old barista to corporate leadership and now franchise ownership reflects Beyond Juicery + Eatery’s commitment to developing talent from within while creating opportunities for entrepreneurship.
Executive Home Care opens in Fort Lauderdale with owner Youseline Cadet.
WOWorks opens 23 new restaurants across the US and Canada.
Mike’s Red Tacos has signed a 15-unit agreement with Michael Khalil to bring its signature drip to the Great Lakes State.
76 FENCE launches Colorado and Wyoming expansion with Jason Smith.
Color Me Mine's growth in the first half of 2026 is fueled by two forces: new franchisees joining the system and existing owners doubling down on the brand.
Local entrepreneurs and husband-and-wife duo Dave and Diana Stone will lead operations at the co-branded Flower Mound location.
Vitality Bowls announced the debut of its newest café in Prosper on August 31.
Hamed Dadgour buys 47-year-old Printing Plus in Mountlake Terrace, WA
BODYBAR Pilates celebrates 100th studio opening, marking 14 years of growth and innovation for the franchise brand.
Papa Johns has refranchised 28 corporate-owned restaurants in the Orlando market to longtime franchisee Wade Oney, bringing his total portfolio to 120 units.
Jeremiah’s Italian Ice, an award-winning frozen dessert brand offering bold flavors and vibrant experiences, announces the appointment of Lisa McGill as its first Vice President of Franchise Development.
Dedicated to providing franchisees with comprehensive training and support, Moran Family of Brands’ Mr.
Ron Burford built a career in the call center industry as a U.S.
Crisp & Green to open 15 new restaurants by year-end 2026
Johnny Rockets, owned by FAT Brands , announces the opening of its newest restaurant at Sira Village Grand Outlet in Bali, marking the brand’s fifth location on the island.
Kristin Flaherty had spent more than a decade building a career in health care when the stability she had counted on began to disappear.
The Pacific Northwest pizza concept has selected Square’s full suite of POS and management tools to support its ambitious plan to scale to 100 franchise locations.
Build-A-Bear Workshop today announces the launch of its new Sanrio Halloween Collection, featuring plush versions of fan-favorite Lloromannic characters Berry and Cherry.
Jeremiah's Italian Ice appoints Lisa McGill as Vice President of Franchise Development.
Aroma Joe's, one of the nation's fastest-growing handcrafted beverage franchises, is celebrating a milestone first half of 2026, highlighted by national recognition as the No.
Moe’s Southwest Grill is bringing its bold flavors and signature hospitality to the Twin Cities area with the opening of its first traditional restaurant in the market.
Johnny Rockets has opened its newest restaurant at Sira Village Grand Outlet in Bali, marking the brand’s fifth location on the island.
Checkers & Rally’s is expanding its presence at Raymond James Stadium with two new concession stands on the stadium’s upper level, located near Sections 304 and 342.