Development & multi-unit across franchise brands: the deals, operators and trade-press stories Burnaze summarizes, each linked to the original.
19,705 stories
With more than 250 offices delivering local coverage across 500+ markets, Transworld has continued to expand its reach while maintaining a locally focused business model.
Multi-unit franchisees share strategies for paying and retaining general managers
Stratus Clean, the leading commercial cleaning company and fastest growing franchise, is reporting strong momentum through the first half of 2026, marking its first six months operating under its new…
PrideStaff, a nationally franchised staffing organization, announced that its Sacramento (East) office will relocate to a new facility in Roseville effective August 2026, expanding its capacity to support continued growth…
BODYBAR Pilates, a leading modern Pilates franchise, announced an attempt to host the largest reformer Pilates class on record, with 100 participants working out on 100 reformers, moving in unison.
Yo-Chi frozen yogurt chain debuts in US with Dallas location
The Houston-based pizza brand is expanding its footprint with new locations in Meyerland and George Bush Intercontinental Airport slated for 2026 and 2027.
Creating franchise incentives is a common goal for emerging and established franchise brands alike.
Aroma Joe's, one of the nation's fastest-growing handcrafted beverage franchises, is continuing its expansion in its home state of Maine with a new location at 89 Sabattus Road in Sabattus, Maine, opening this September.
Stretch Zone opens first Rockland County location in New City, New York.
Aroma Joe’s, one of the nation’s fastest-growing handcrafted beverage franchises, is continuing its expansion in its home state of Maine with a new location at 89 Sabattus Road in Sabattus, Maine, opening this September.
Pennsylvania, prepare to meet the Filet Mignon of Chicken! Huey Magoo’s, the fast casual brand known for its premium, handcrafted chicken tenders, is arriving in the Keystone State for the first time through a three-rest
SAJJ Mediterranean, the Bay Area-born fast-casual restaurant concept known for its fresh, customizable Mediterranean fare, is entering its next phase of growth, doubling down on its home market while laying the foundation for broader franchise expansion.
Sip Fresh, the California-born specialty beverage brand known for its fresh fruit-based juices, teas and handcrafted smoothies and interactive guest experience, is closing out a strong first half of 2026 as consumers con
Opening a Tide Services franchise requires different levels of investment depending on which concept an entrepreneur chooses to develop.
The U.K. low-price gym giant says the former Blink Fitness gyms it acquired in New York and New Jersey are fully integrated and more profitable
Mokas Coffee & Eatery, known for its breakfast and lunch offerings made to order, freshly baked pastries, and signature coffee brewed at the official Mokas Roastery, has signed a nine-unit franchise development deal with
Intelligent Office Washington, D.C. relocates to a 8,300 square foot space.
ERA Real Estate partners with Collier & Associates in Northwest Arkansas.
Most franchisees who plateau at five or six units don't stall because they can't secure financing or find great real estate.
How did you choose the sector and brand you did? I have a personal background in the industry.
The senior living industry is facing a growing development and supply gap, and it needs more than $1 trillion in investments through 2050 to meet demand.
Connie Wallis has been named vice president of consultant relations at Franchise FastLane, a turnkey franchise sales organization.
Troy Squires knows North County St. Louis the way only a lifelong resident can.